9 Tips of H Pylori Infections Cause Heart Disease

Welcome to a series of articles on why H. pylori infection believe. To cause or at least contribute to heart disease in some people.

This is the second post in the series - if you haven't read the first post, I recommend you read it.

Common risk factors for heart disease

In our previous article, we touched on general or cardiovascular disease risk factors. These are the risk factors that mainstream medicine considers most important. In the development of heart disease and stroke.

These include family history, smoking, obesity, and high blood pressure. High cholesterol, eating saturated fat, lack of exercise, and type II diabetes.

Smoking


There is no doubt that smoking is a major problem not only in heart disease. But also in lung cancer and other serious conditions.

Genetics


Family history plays a role, but not to the extent suggested.

Blood pressure, cholesterol, type 2 diabetes, etc.

 It all happens for a reason. So, although they are risk factors, they are not the cause of heart disease.

Although heart disease is more common in people with high blood pressure. Type II diabetes and obesity, the condition itself is the end result of other processes in the body.

To prevent heart disease, we need to look at the reasons why people have high blood pressure. Type 2 diabetes, and high cholesterol.

Tissue oil


Eating more saturated fat does not cause high cholesterol and heart disease. The concept of eating more saturated fat and cholesterol. Is a complete myth and will discuss at the end of this article. I'll show you research that blows the theory out of the water.

It is vegetable oil and margarine that actually cause heart disease. If you want to learn more about this controversial topic, you may be interested in the work of Dr. Ray Peat.

Modern risk factors they don't tell you


Again, in the first article, you learned that almost half of the people. Heart disease does not have the above common risk factors. What causes heart disease?

The answer is not clear.


On the one hand, there are the usual risk factors for heart disease - family history, smoking, and obesity. High blood pressure, diabetes, metabolic syndrome, high cholesterol, and more.

So we have unknown, abnormal risk factors-homo cysteine, fibrinogen, and c-reactive protein. Chronic inflammation, oxidative stress. This is a special interest.


Enter our friend H. pylori.

Research shows that H. pylori infection influences many risk factors. In fact, H. pylori affect at least 12 of the 21 risk factors listed. In the risk factor chart found on the Advanced Medicine website.

I have read many studies that show that H. pylori infection plays a role:

Diabetes

Hypertension and high blood pressure

Dyslipidemia

Lipoprotein-a

The swelling is permanent

CRP

Oxidative stress

Antioxidant status

Metabolic syndrome

Homo cysteine

Microproteinuria

I will present some of these studies as we move on to other parts of this series of articles.

To understand what causes heart disease, you need to step back.

If heart disease affects one of the 21 risk factors identified or listed in the medical chart. And H. pylori affects at least 12 of these factors. We can conclude with a high degree of confidence that H. pylori are the cause. the main risk factor for cardiovascular disease.

If you're like me, you'll realize that this isn't rocket science.


Research shows that H. pylori infection changes cholesterol levels. Causes chronic inflammation, changes the blood cholesterol profile and increases c-reactive protein levels. Increases homo cysteine ​​levels, increases oxidative stress, and reduces antioxidant capacity. Blood pressure, insulin resistance, and obesity... Diabetes and others.

How can H. pylori ignore if H. pylori affect this level of cardiovascular physiology?

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